The National Festival of Breads is a public festival held every other year in Manhattan, Kansas. This year will be a little different; to maintain everyone’s safety, this year will be completely virtual. You can still expect the same great workshops, recipes, and competition, just from the comfort of your own house!
Be sure to like us on Facebook so you are notified when the event premieres live!
We will be accepting recipe submissions on January 8th for the 2021 virtual National Festival of Breads. Learn more about this coming event’s rules and regulations and visit us on January 8th to submit your original bread recipe and photo to compete against the best amateur bakers in America.
Cindy Falk, Nutrition Educator with Kansas Wheat Commission and Chair of the Festival, shares her advice on how to make sure your recipe is ready to submit.
Follow the Official Entry Rules exactly. Unfortunately, entries have been disqualified because the entrant did not follow the rules. Read the entry form carefully for deadlines.
Create an original yeast bread or roll recipe. Each finalist will certify that their recipe is an original recipe or has been significantly changed to make it original and has not been published, publicized or a winner in another contest.
Name your recipe using words that accurately describe it. Recipe titles should be simple, descriptive, informative and inviting.
List ingredients in order they will be used in the directions or method. Be specific, for example, state whether the butter is salted or unsalted. Note: Recipe should not contain more than 13 ingredients.
Since we’re doing things a bit differently this year, here are three easy steps to make sure you don’t miss a second of the event!
Like the National Festival of Breads Facebook page to stay up-to-date on event details, connect with other attendees, and get notified when the event goes live on June 9, 2021.
Enter your email to subscribe to our newsletter so you don’t miss any updates, rules, or news as we get closer to the event.
Join us on Facebook on June 9, 2021, for the event premiere where you can see all of the finalist recipes, chat with other attendees in real-time, and find out the winner of America’s bread baking championship!
Get the latest news on the Festival from tips and tricks, finalist announcements, and more.